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Recipe açaí bowl prepared with fruit puree

Açaí Bowl Recipe

Ingredients:

2 x 100g frozen açaí puree (Juice Pads)
100g frozen mango puree (Juice Pads) or 100g frozen banana
Ca. 100ml apple juice
Sweet to taste with agave syrup or honey
Garnish with fruit, nuts etc.

Preparation:

Take the frozen fruit purees (Juice Pads) out of your freezer about 10 minutes before use (or briefly keep them under warm water), then quarter them and put them into the blender while they are still frozen. Add the other ingredients and mix for approx. 60-90 seconds (preferably using the crush function of your blender first). Then pour the finished mixture into a bowl and garnish to taste. Your fresh açaí bowl is ready!

Tip: The amount of liquid required to get the perfect result depends on your blender. If 100ml of apple juice does not give the desired result, the amount can be varied accordingly.

SERVICE & CONTACT:

​+49 (0)30 20917988

info@acai.eu

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