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Lulo fruit puree - Naranjilla puree for smoothies - Fine Fruits Club A032-1
Lulo fruit puree - Naranjilla puree for smoothies - Fine Fruits Club A032-1Lulo fruit puree - Naranjilla puree for smoothies - Fine Fruits Club A032-2Lulo fruit puree - Naranjilla puree for smoothies - Fine Fruits Club A032-3Lulo fruit puree - Naranjilla puree for smoothies - Fine Fruits Club A032-4Lulo fruit puree - Naranjilla puree for smoothies - Fine Fruits Club A032-5

Lulo puree (Naranjilla), 100g

Number of ratings: 0
1,60
€
Fine Lulo puree (naranjilla), deep-frozen, in practical 100g portions.
 
Ideal for preparing fresh lulo smoothies and lulo bowls.
allergen-free vegan suitable kosher certified halal suitable GMO free
Item number:A032S
GTIN: 4260042080507
Delivered in 1-5 working days
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Fine lulo puree (deep-frozen) in practical 100g portions: 100% pure, aromatic lulo without peel and seeds.
 
Our lulo fruits are picked sun-ripened in Ecuador, processed fresh from the harvest and preserved gently and without any additives thanks to deep-freezing. The aroma, taste and active ingredients are thus optimally preserved. It couldn't be fresher.
 
With our lulo puree you can mix fresh, healthy lulo smoothies and extravagant fruit drinks in no time at all by adding juices, milk or yoghurt. It is also suitable for preparing ice cream, patisserie products, cocktails or sauces. There are no limits to your creativity.
100% lulo (naranjilla)

Average nutritional values per 100g:

Energy25,1 kcal 106 kjFat0,2 gthereof saturated fatty acids0 gCarbohydrates4,8 gthereof sugar3,7 gDietary fiber1,1 gProtein0,4 gSalt0 g
Cereals containing glutennein / no Eggs and products thereofnein / no Peanuts and products thereofnein / no Nutsnein / no Soybean and products thereofnein / no Milk and products thereof (incl. Lactose)nein / no Mustard and products thereofnein / no Celery and products thereofnein / no Fish and products thereofnein / no Sesame and products thereofnein / no Sulphur dioxide and Sukphites (>10mg/kg)nein / no Crustaceans and products thereofnein / no Lupine and products thereofnein / no Molluscs and products thereofnein / no

Optimum processing temperature

The lulo puree is best blended into smoothies and bowls when it is at a temperature of approx. -5°C. It should be taken out of the freezer about 10 minutes before use or alternatively briefly held under warm water before use.
 

Preparation Lulo Smoothie (250-300ml) in a blender:

  1. Cut 100g of lulo puree in half with a knife and squeeze the contents into the blender
  2. Add 150-200ml apple juice, vegan milk substitute or water
  3. Optionally add a piece of banana
  4. Sweeten with a dash of honey or agave syrup if desired
  5. Blend for approx. 60 seconds
  6. Serve fresh

Preparation Lulo Bowl (approx. 350ml) in a blender:

  1. Cut 2x100g of lulo puree in half with a knife and squeeze the contents into the blender
  2. Add 150-200ml apple juice, vegan milk substitute or water
  3. Optionally add 1/4 banana
  4. Sweeten with a dash of honey or agave syrup if desired
  5. Blend for approx. 60 seconds
  6. Serve fresh

> Preparation instructions and recipes
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